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Godiva Chocolatier is the true story of a craftsman chocolate maker whose legendary name has become a symbol of luxury
and prestige the world over.

It all started in 1926 in Brussels where the Draps family founded a chocolate and sweet – making workshop where their “pralines”, typical Belgian filled chocolates, were made. At the age of fourteen, Joseph Draps went into the family business and some years later, decided to create a prestige range of chocolates. He called is Godiva, for its international recognition factor and the evocation of the legend of Lady Godiva.

Today, Godiva has become synonymous with refinement and innovation, bringing the best of Belgium to the world. Combining enticing flavours, delicate textures, Godiva’s Chef’s Chocolatier use their expertly honed skills to create masterpieces out of the finest ingredients.

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